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our chilli chicken salad dish in a large bowl on a wooden table, with chilli sauce in the background

japanese salads that blend asian flavours and fresh ingredients

salads

japanese salads that blend asian flavours and fresh ingredients
  high angle picture of our warm chilli chicken salad dish on a white background

warm chilli chicken salad

stir-fried chicken with red peppers, mangetout, broccoli and red onion on a bed of baby gem lettuce. dressed in a sweet chilli-soy sauce. garnished with chillies, spring onions and cashew nuts

per serving
per 100g
energy kcal
499kcal
155kcal
protein
28.5g
8.9g
carbohydrate
20.6g
6.4g
of which sugars
12.8g
4g
fat
32.8g
10.2g
of which saturates
3.1g
1g
fibre
3.7g
1.2g
salt
1.3g
0.4g
sodium
0.5g
0.2g

this dish contains cereals, nut, soya and celery

  high angle picture of our warm tofu salad dish on a white background

warm chilli tofu salad

stir-fried tofu, aubergines, red peppers, asparagus, mangetout, broccoli and red onion on a bed of baby gem lettuce. dressed in sweet chilli-soy sauce. garnished with chillies, spring onions and cashew nuts

per serving
per 100g
energy kcal
503kcal
149kcal
protein
13.9g
4.1g
carbohydrate
28.3g
8.4g
of which sugars
12.0g
3.6g
fat
36.1g
10.7g
of which saturates
3.3g
1.0g
fibre
4.7g
1.4g
salt
1.9g
0.6g
sodium
0.7g
0.2g

this dish contains cereals, nut, soya, sulphur dioxide and celery

pad thai salad

ginger chicken and prawns on a bed of mixed leaves, mangetout, baby plum tomatoes, shredded pickled beetroot, carrot and red onion. garnished with fried shallots and served with a side of peanuts and a nuoc cham and ginger miso dressing

per serving
per 100g
energy kcal
503kcal
149kcal
protein
13.9g
4.1g
carbohydrate
28.3g
8.4g
of which sugars
12.0g
3.6g
fat
36.1g
10.7g
of which saturates
3.3g
1.0g
fibre
4.7g
1.4g
salt
1.9g
0.6g
sodium
0.7g
0.2g

this dish contains cereals, nut, soya, sulphur dioxide and celery

  high angle picture of our steak and shitake mushroom salad dish on a white background

sirloin and shiitake salad

sirloin steak with grilled shitake mushrooms, carrots, mangetout, red onions, baby plum tomatoes and mixed leaves in a pea, wasabi and herb dressing. garnished with herbs

per serving
per 100g
energy kcal
503kcal
149kcal
protein
13.9g
4.1g
carbohydrate
28.3g
8.4g
of which sugars
12.0g
3.6g
fat
36.1g
10.7g
of which saturates
3.3g
1.0g
fibre
4.7g
1.4g
salt
1.9g
0.6g
sodium
0.7g
0.2g

this dish contains cereals, nut, soya, sulphur dioxide and celery